Sushruta Samhita
Progress:46.1%
समभागानि पाच्यानि कल्कांश्चैतान् समावपेत् । त्रिफलां चित्रकं मुस्तं हरिद्रातिविषे वचाम् ॥२४१॥
Equal parts of the following should be cooked together: Triphala, Chitraka, Musta, and Haridra, along with the addition of a strong poison.
english translation
त्रिफला, चित्रक, मुस्ता और हरिद्रा को बराबर मात्रा में मिलाकर पकाया जाना चाहिए, साथ ही इसमें तेज विष भी मिलाया जाना चाहिए।
hindi translation
samabhAgAni pAcyAni kalkAMzcaitAn samAvapet । triphalAM citrakaM mustaM haridrAtiviSe vacAm ॥241॥
hk transliteration by Sanscriptविडङ्गं त्र्यूषणं चव्यं सुरदारु तथैव च । पञ्चगव्यमिदं पानाद्विषमज्वरनाशनम् ॥२४२॥
Vidanga, Triyushana, Chavya, Suradaru, and Panchagavya, when consumed, are effective in curing fevers caused by deranged doshas.
english translation
विडंग, त्रिशना, छव्य, सुरदारु और पंचगव्य, जब संयुक्त होते हैं, तो विक्षिप्त दोषों के कारण होने वाले उपकार को ठीक करने में प्रभावी होते हैं।
hindi translation
viDaGgaM tryUSaNaM cavyaM suradAru tathaiva ca । paJcagavyamidaM pAnAdviSamajvaranAzanam ॥242॥
hk transliteration by Sanscriptपञ्चगव्यमृते गर्भात्पाच्यमन्यद्--- । --- वृषेण च । बलयाऽथ परं पाच्यं गुडूच्या तद्वदेव तु ॥२४३॥
After the Panchagavya (a combination of five products from a cow) has been consumed, it should be prepared with other ingredients, and similarly, it should be processed with the addition of Guduchi and other specified substances, according to the prescribed methods for their use.
english translation
पंचगव्य (गाय से प्राप्त पांच उत्पादों का मिश्रण) का सेवन करने के बाद, इसे अन्य अवयवों के साथ तैयार किया जाना चाहिए, और इसी प्रकार, इसमें गुडुची और अन्य निर्दिष्ट पदार्थों को मिलाकर, उनके उपयोग के लिए निर्धारित विधियों के अनुसार प्रसंस्करण किया जाना चाहिए।
hindi translation
paJcagavyamRte garbhAtpAcyamanyad--- । --- vRSeNa ca । balayA'tha paraM pAcyaM guDUcyA tadvadeva tu ॥243॥
hk transliteration by Sanscriptजीर्णज्वरे च शोफे च पाण्डुरोगे च पूजितम् । एतेनैव तु कल्पेन घृतं पञ्चाविकं पचेत् । पञ्चाजं पञ्चमहिषं चतुरुष्ट्रमथापि च ॥२४४॥
In cases of chronic fever, swelling, and jaundice, the clarified butter should be prepared using this same formulation, which is cooked with the five ingredients derived from cows. The preparation should also include five kinds of milk—of cow, buffalo, goat, and of the four-legged animals, as well as other specified substances.
english translation
जीर्ण ज्वर, सूजन और पीलिया के मामलों में, इसी मिश्रण का उपयोग करके घी तैयार किया जाना चाहिए, जिसे गायों से प्राप्त पाँच सामग्रियों से पकाया जाता है। तैयारी में पाँच प्रकार के दूध भी शामिल होने चाहिए - गाय, भैंस, बकरी और चार पैर वाले जानवरों का दूध, साथ ही अन्य निर्दिष्ट पदार्थ भी।
hindi translation
jIrNajvare ca zophe ca pANDuroge ca pUjitam । etenaiva tu kalpena ghRtaM paJcAvikaM pacet । paJcAjaM paJcamahiSaM caturuSTramathApi ca ॥244॥
hk transliteration by Sanscriptत्रिफलोशीरशम्पाककटुकातिविषाघनैः । शतावरीसप्तपर्णगुडूचीरजनीद्वयैः ॥२४५॥
The preparation made with Triphala, milk, Shampaka, bitter and highly toxic substances, along with Shatavari, seven-leaved plants, Guduchi, and the two types of Jani, is beneficial.
english translation
त्रिफला, दूध, शम्पक, कड़वे और अत्यधिक विषैले पदार्थों के साथ-साथ शतावरी, सात पत्तियों वाले पौधे, गुडूची और दो प्रकार की जनी से बना यह मिश्रण लाभदायक है।
hindi translation
triphalozIrazampAkakaTukAtiviSAghanaiH । zatAvarIsaptaparNaguDUcIrajanIdvayaiH ॥245॥
hk transliteration by Sanscript1.
औपद्रविकाध्यायः
Diseases of the eye and its appendages
2.
संधिगतरोगविज्ञानीयाध्यायः
Pathology of the diseases of the eye-joints
3.
वर्त्मगतरोगविज्ञानीयाध्यायः
Pathology of the diseases of the eye-lids
4.
शुक्लगतरोगविज्ञानीयाध्यायः
Pathology of the diseases of the sclerotic coat
5.
कृष्णगतरोगविज्ञानीयाध्यायः
Pathology of the diseases of the black part of the eye
6.
सर्वगतरोगविज्ञानीयाध्यायः
Pathology of the diseases affecting the eyes as a whole
7.
दृष्टिगतरोगविज्ञानीयाध्यायः
Pathology of the diseases of the Pupil
8.
चिकित्सितप्रविभागविज्ञानीयाध्यायः
Classification and treatment of ocular affections
9.
वाताभिष्यन्दप्रतिषेधाध्यायः
Treatment of Vataja Ophthalmia
10.
पित्ताभिष्यन्दप्रतिषेधाध्यायः
Treatment of Pittaja Ophthalmia
11.
श्लेष्माभिष्यन्दप्रतिषेधाध्यायः
Treatment of Shleshma Ophthalmia
12.
रक्ताभिष्यन्दप्रतिषेधाध्यायः
Treatment of Raktaja Ophthalmia
13.
लेख्यरोगप्रतिषेधाध्यायः
Treatment of Lekhya-roga
14.
भेद्यरोगप्रतिषेधाध्यायः
Treatment of eye-diseases which require Incision
15.
छेद्यरोगप्रतिषेधाध्यायः
Treatment of eye-diseases which require Excision
16.
पक्ष्मकोपप्रतिषेधाध्यायः
Treatment of diseases peculiar to eye-lashes and eye-lids
17.
दृष्टिगतरोगप्रतिषेधाध्यायः
Treatment of diseases of pupil and crystalline lens
18.
क्रियाकल्पाध्यायः
Preparations and medicinal measures for ocular affections in general
19.
नयनाभिघातप्रतिषेधाध्यायः
Treatment of hurt or injnry to the eye
20.
कर्णगतरोगविज्ञानीयाध्यायः
Causes and symptoms of Ear-disease
21.
कर्णगतरोगप्रतिषेधाध्यायः
Medical Treatment of Ear-disease
22.
नासागतरोगविज्ञानीयाध्यायः
Causes and symptoms of diseases of the nose
23.
नासागतरोगप्रतिषेधाध्यायः
Therapeutics of nasal diseases
24.
प्रतिश्यायप्रतिषेधाध्यायः
Symptoms and treatment of Catarrh
25.
शिरोरोगविज्ञानीयाध्यायः
Symptoms of diseases of the head
26.
शिरोरोगप्रतिषेधाध्यायः
Treatment of diseases of the head
27.
नवग्रहाकृतिविज्ञानीयाध्यायः
Specific features of nine malignant Grahas
28.
स्कन्दग्रहप्रतिषेधाध्यायः
Therapeutics of an attack by Skanda-graha
29.
स्कन्दापस्मारप्रतिषेधाध्यायः
Therapeutics of an attack by Skandapasmara
30.
शकुनीप्रतिषेधाध्यायः
Treatment of an attack by Shakuni-graha
31.
रेवतीप्रतिषेधाध्यायः
Theraputics Of An Attack By Revati-Graha
32.
पूतनाप्रतिषेधाध्यायः
Treatment of an attack by Putana-graha
33.
अन्धपूतनाप्रतिषेधाध्यायः
Treatment of Andha-putana-graha
34.
शीतपूतनाप्रतिषेधाध्यायः
Treatment of an attack by Shita-putana
35.
मुखमण्डिकाप्रतिषेधाध्यायः
Treatment of an attack by Mukha-mandika
36.
नैगमेषप्रतिषेधाध्यायः
Treatment of an attack by Naigamesha
37.
ग्रहोत्पत्त्यध्यायः
Origin of nine Grahas
38.
योनिव्यापत्प्रतिषेधाध्यायः
Treatment of the diseases of the female organ of generation
ज्वरप्रतिषेधाध्यायः
Symptoms and Treatment of Fever (Jvara)
40.
अतिसारप्रतिषेधाध्यायः
Symptoms and treatment of Diarrhea (Atisara)
41.
शोषप्रतिषेधाध्यायः
Symptoms and Treatment of Phthisis (Shosha)
42.
गुल्मप्रतिषेधाध्यायः
Symptoms and Treatment of Abdominal Tumors (Gulma)
43.
हृद्रोगप्रतिषेधाध्यायः
Symptoms and Treatment of Heart-disease (Hridroga)
44.
पाण्डुरोगप्रतिषेधाध्यायः
Symptoms and Treatment of Jaundice (Pandu-roga)
45.
रक्तपित्तप्रतिषेधाध्यायः
Symptoms and Treatment of Hemorrhage (Rakta-pitta)
46.
मूर्च्छाप्रतिषेधाध्यायः
Symptoms and Treatment of Fainting fits (Murccha)
47.
पानात्ययप्रतिषेधाध्यायः
Symptoms and Treatment of Alcoholism (Panatyaya)
48.
तृष्णाप्रतिषेधाध्यायः
Symptoms and Treatment of thirst (Trishna)
49.
छर्दिप्रतिषेधाध्यायः
Symptoms and Treatment of Vomiting (Chardi)
50.
हिक्काप्रतिषेधाध्यायः
Symptoms and Treatment of Hiccough (Hicca)
51.
शोषप्रतिषेधाध्यायः
Symptoms and Treatment of Asthma (Shvasa)
52.
कासप्रतिषेधाध्यायः
Symptoms and Treatment of Cough (Kasa)
53.
स्वरभेदप्रतिषेधाध्यायः
Symptoms and Treatment of Hoarseness (Svara-bheda)
54.
कृमिरोगप्रतिषेधाध्यायः
Symptoms and Treatment of Worms (Krimi-roga)
55.
उदावर्तप्रतिषेधाध्यायः
Symptoms and Treatment of repression of natural urging (Udavarta)
56.
विसूचिकाप्रतिषेधाध्यायः
Symptoms and Treatment of Cholera (Visuchika)
57.
अरोचकप्रतिषेधाध्यायः
Symptoms and Treatment of aversion to food (Arochaka)
58.
मूत्राघातप्रतिषेधाध्यायः
Symptoms and Treatment of suppression of Urine (Mutra-ghata)
59.
मूत्रकृच्छ्रप्रतिषेधाध्यायः
Symptoms and Treatment of the defects of Urine (Mutra-dosha)
60.
अमानुषोपसर्गप्रतिषेधाध्यायः
Symptoms and Treatment of demonology (Amanusha)
61.
अपस्मारप्रतिषेधाध्यायः
Symptoms and Treatment of Epilepsy (Apasmara)
62.
उन्मादप्रतिषेधाध्यायः
Symptoms and Treatment of Insanity (Unmada)
63.
रसभेदविकल्पाध्यायः
Different Combinations of six different Rasas
64.
स्वस्थवृत्ताध्यायः
Rules of Health
65.
तन्त्रयुक्त्यध्यायः
The Technical terms used in the treatise
66.
दोषभेदविकल्पाध्यायः
The different Modifications of the different Doshas
Progress:46.1%
समभागानि पाच्यानि कल्कांश्चैतान् समावपेत् । त्रिफलां चित्रकं मुस्तं हरिद्रातिविषे वचाम् ॥२४१॥
Equal parts of the following should be cooked together: Triphala, Chitraka, Musta, and Haridra, along with the addition of a strong poison.
english translation
त्रिफला, चित्रक, मुस्ता और हरिद्रा को बराबर मात्रा में मिलाकर पकाया जाना चाहिए, साथ ही इसमें तेज विष भी मिलाया जाना चाहिए।
hindi translation
samabhAgAni pAcyAni kalkAMzcaitAn samAvapet । triphalAM citrakaM mustaM haridrAtiviSe vacAm ॥241॥
hk transliteration by Sanscriptविडङ्गं त्र्यूषणं चव्यं सुरदारु तथैव च । पञ्चगव्यमिदं पानाद्विषमज्वरनाशनम् ॥२४२॥
Vidanga, Triyushana, Chavya, Suradaru, and Panchagavya, when consumed, are effective in curing fevers caused by deranged doshas.
english translation
विडंग, त्रिशना, छव्य, सुरदारु और पंचगव्य, जब संयुक्त होते हैं, तो विक्षिप्त दोषों के कारण होने वाले उपकार को ठीक करने में प्रभावी होते हैं।
hindi translation
viDaGgaM tryUSaNaM cavyaM suradAru tathaiva ca । paJcagavyamidaM pAnAdviSamajvaranAzanam ॥242॥
hk transliteration by Sanscriptपञ्चगव्यमृते गर्भात्पाच्यमन्यद्--- । --- वृषेण च । बलयाऽथ परं पाच्यं गुडूच्या तद्वदेव तु ॥२४३॥
After the Panchagavya (a combination of five products from a cow) has been consumed, it should be prepared with other ingredients, and similarly, it should be processed with the addition of Guduchi and other specified substances, according to the prescribed methods for their use.
english translation
पंचगव्य (गाय से प्राप्त पांच उत्पादों का मिश्रण) का सेवन करने के बाद, इसे अन्य अवयवों के साथ तैयार किया जाना चाहिए, और इसी प्रकार, इसमें गुडुची और अन्य निर्दिष्ट पदार्थों को मिलाकर, उनके उपयोग के लिए निर्धारित विधियों के अनुसार प्रसंस्करण किया जाना चाहिए।
hindi translation
paJcagavyamRte garbhAtpAcyamanyad--- । --- vRSeNa ca । balayA'tha paraM pAcyaM guDUcyA tadvadeva tu ॥243॥
hk transliteration by Sanscriptजीर्णज्वरे च शोफे च पाण्डुरोगे च पूजितम् । एतेनैव तु कल्पेन घृतं पञ्चाविकं पचेत् । पञ्चाजं पञ्चमहिषं चतुरुष्ट्रमथापि च ॥२४४॥
In cases of chronic fever, swelling, and jaundice, the clarified butter should be prepared using this same formulation, which is cooked with the five ingredients derived from cows. The preparation should also include five kinds of milk—of cow, buffalo, goat, and of the four-legged animals, as well as other specified substances.
english translation
जीर्ण ज्वर, सूजन और पीलिया के मामलों में, इसी मिश्रण का उपयोग करके घी तैयार किया जाना चाहिए, जिसे गायों से प्राप्त पाँच सामग्रियों से पकाया जाता है। तैयारी में पाँच प्रकार के दूध भी शामिल होने चाहिए - गाय, भैंस, बकरी और चार पैर वाले जानवरों का दूध, साथ ही अन्य निर्दिष्ट पदार्थ भी।
hindi translation
jIrNajvare ca zophe ca pANDuroge ca pUjitam । etenaiva tu kalpena ghRtaM paJcAvikaM pacet । paJcAjaM paJcamahiSaM caturuSTramathApi ca ॥244॥
hk transliteration by Sanscriptत्रिफलोशीरशम्पाककटुकातिविषाघनैः । शतावरीसप्तपर्णगुडूचीरजनीद्वयैः ॥२४५॥
The preparation made with Triphala, milk, Shampaka, bitter and highly toxic substances, along with Shatavari, seven-leaved plants, Guduchi, and the two types of Jani, is beneficial.
english translation
त्रिफला, दूध, शम्पक, कड़वे और अत्यधिक विषैले पदार्थों के साथ-साथ शतावरी, सात पत्तियों वाले पौधे, गुडूची और दो प्रकार की जनी से बना यह मिश्रण लाभदायक है।
hindi translation
triphalozIrazampAkakaTukAtiviSAghanaiH । zatAvarIsaptaparNaguDUcIrajanIdvayaiH ॥245॥
hk transliteration by Sanscript