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Astanga Hrudaya

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पत्राणां पृथगश्वत्थबिल्वार्कैरण्डजन्मनाम् । तैलसिन्धूत्थदिग्धानां स्विन्नानां पुटपाकतः ॥२॥

the warm juice of leaves of aśvattha – Ficus religiosa, bilva – Aegle marmelos, arka – Calotropis gigantea, eraṇḍa – Ricinus communis each separately, smeared with oil of Sesamum indicum and rock salt and cooked or fomented in the putapaka method.

english translation