Astanga Hrudaya
अस्मादल्पान्तरगुणं खार्जूरं वातलं गुरु। शार्करः सुरभिः स्वादुहृद्यो नातिमदो लघुः ॥७३॥
KHARJURA – (WINE PREPARED FROM DATES) :- is inferior in properties than grapes, aggravates Vata, and hard for digestion. SARKARA – (WINE PREPARED BY USING SUGAR) :- Is sweet smelling, sweet in taste, good for the heart, not very intoxicating and easy to digest.
english translation
asmAdalpAntaraguNaM khArjUraM vAtalaM guru। zArkaraH surabhiH svAduhRdyo nAtimado laghuH ॥73॥
hk transliteration by Sanscript1.
आयुष्कामीयाध्यायः
Ayushkamiya Adhyaya - Desire for Longetivity
2.
दिनचर्या अध्याय
Dincharya adhyaya- Daily regimen
3.
ऋतुचर्या अध्याय
Ritucharya Adhyaya-Seasonal Regimen
4.
रोगानुत्पादनीयाध्यायः
Roganutpadaniya- Preventive Healthcare
द्रवद्रव्यविज्ञानीयाध्यायः
Drava Drava Vigyaniya- Drinkables
6.
अन्नस्वरूपविज्ञानीयाध्यायः
Annaswaroopa Vijnaneeya Adhyaya - Food Stuff
7.
अन्नरक्षाध्यायः
Anna Raksha Vidhi - Protection of Food
अस्मादल्पान्तरगुणं खार्जूरं वातलं गुरु। शार्करः सुरभिः स्वादुहृद्यो नातिमदो लघुः ॥७३॥
KHARJURA – (WINE PREPARED FROM DATES) :- is inferior in properties than grapes, aggravates Vata, and hard for digestion. SARKARA – (WINE PREPARED BY USING SUGAR) :- Is sweet smelling, sweet in taste, good for the heart, not very intoxicating and easy to digest.
english translation
asmAdalpAntaraguNaM khArjUraM vAtalaM guru। zArkaraH surabhiH svAduhRdyo nAtimado laghuH ॥73॥
hk transliteration by Sanscript