शुक्तं मध्यं रसो मूत्रं धान्याम्लं च यथायथम्। कल्कैर्युक्तं विपक्वं वा यथास्पर्शं प्रयोजयेत्॥४॥
Shukta – fermented gruel, Madya – wine, Mamsarasa – juice of meat, Mutra – urine of animals or Dhanyamla – wash of grains fermented by keeping overnight, These liquids are commonly used in Gandusha. The liquids may be mixed with a kalka (herbal paste) The liquids may be cooked or raw The liquids should be comfortable to touch and to hold in the mouth
शुक्तं मध्यं रसो मूत्रं धान्याम्लं च यथायथम्। कल्कैर्युक्तं विपक्वं वा यथास्पर्शं प्रयोजयेत्॥४॥
Shukta – fermented gruel, Madya – wine, Mamsarasa – juice of meat, Mutra – urine of animals or Dhanyamla – wash of grains fermented by keeping overnight, These liquids are commonly used in Gandusha. The liquids may be mixed with a kalka (herbal paste) The liquids may be cooked or raw The liquids should be comfortable to touch and to hold in the mouth