1.
कतिधापुरुषीयशारीरम्
Katidhapurusha Sharira (Knowledge of holistic human being)
2.
अतुल्यगोत्रीयशारीरम्
Atulyagotriya Sharira (Different clans and aspects of the Human Birth)
3.
खुड्डिकागर्भावक्रान्तिशारीरम्
Khuddika Garbhavakranti Sharira (Factors responsible for Embryogenesis)
4.
महतीगर्भावक्रान्तिशारीरम्
Mahatigarbhavakranti Sharira (Detail description on embryonic development)
5.
पुरुषविचयशारीरम्
Purusha Vichaya Sharira (Detailed Study of holistic human being)
•
शरीरविचयशारीरम्
Sharira Vichaya Sharira (Analytical study of the Human body)
7.
शरीरसङ्ख्याशारीरम्
Sharira Sankhya Sharira (Numerological account of human body constituents)
8.
जातिसूत्रीयशारीरम्
Jatisutriya Sharira (Obstetrics, Maternal Health and Neonatal Care)
Progress:74.6%
तत्र तु खल्वेषामूष्मादीनामाहारपरिणामकराणां भावानामिमे कर्मविशेषा भवन्ति| तद्यथा- ऊष्मा पचति, वायुरपकर्षति, क्लेदः शैथिल्यमापादयति, स्नेहो मार्दवं जनयति, कालः पर्याप्तिमभिनिर्वर्तयति,समयोगस्त्वेषां परिणामधातुसाम्यकरः सम्पद्यते ||१५||
sanskrit
Factors that are responsible for transformation (digestion, assimilation and metabolism) of food (mentioned in the preceding verse), perform the following specific actions: 1. Ushma (in the form of pitta) digests the food 2. Vata transports the food for digestion 3. Kleda loosens the food particles 4. Sneha makes the ingredients softer 5. Kala indicates duration which is required to complete the digestion 6. Appropriate administration of food brings about equilibrium of dhatu.
english translation
tatra tu khalveSAmUSmAdInAmAhArapariNAmakarANAM bhAvAnAmime karmavizeSA bhavanti| tadyathA- USmA pacati, vAyurapakarSati, kledaH zaithilyamApAdayati, sneho mArdavaM janayati, kAlaH paryAptimabhinirvartayati,samayogastveSAM pariNAmadhAtusAmyakaraH sampadyate ||15||
hk transliteration
Charak Samhita
Progress:74.6%
तत्र तु खल्वेषामूष्मादीनामाहारपरिणामकराणां भावानामिमे कर्मविशेषा भवन्ति| तद्यथा- ऊष्मा पचति, वायुरपकर्षति, क्लेदः शैथिल्यमापादयति, स्नेहो मार्दवं जनयति, कालः पर्याप्तिमभिनिर्वर्तयति,समयोगस्त्वेषां परिणामधातुसाम्यकरः सम्पद्यते ||१५||
sanskrit
Factors that are responsible for transformation (digestion, assimilation and metabolism) of food (mentioned in the preceding verse), perform the following specific actions: 1. Ushma (in the form of pitta) digests the food 2. Vata transports the food for digestion 3. Kleda loosens the food particles 4. Sneha makes the ingredients softer 5. Kala indicates duration which is required to complete the digestion 6. Appropriate administration of food brings about equilibrium of dhatu.
english translation
tatra tu khalveSAmUSmAdInAmAhArapariNAmakarANAM bhAvAnAmime karmavizeSA bhavanti| tadyathA- USmA pacati, vAyurapakarSati, kledaH zaithilyamApAdayati, sneho mArdavaM janayati, kAlaH paryAptimabhinirvartayati,samayogastveSAM pariNAmadhAtusAmyakaraH sampadyate ||15||
hk transliteration