Charak Samhita

Progress:74.4%

आहारपरिणामकरास्त्विमे भावा भवन्ति| तद्यथा- ऊष्मा, वायुः, क्लेदः, स्नेहः, कालः, समयोगश्चेति ||१४||

sanskrit

[Factors responsible for transformation of food] Factors responsible for transformation (digestion, assimilation and metabolism) of food are ushma, vayu, kleda, sneha, kala (time required for digestion) and samayoga (appropriate administration).

english translation

AhArapariNAmakarAstvime bhAvA bhavanti| tadyathA- USmA, vAyuH, kledaH, snehaH, kAlaH, samayogazceti ||14||

hk transliteration