Astanga Hrudaya
पटोलनिम्बभूतीकरास्नासप्तच्छदाम्भसः । प्रसृतः पृथगाज्याच्च वस्तिः सर्षपकल्कवान् ॥ २३ ॥
Recipe 3 (Pañcatikta Vasti): Take one prasṛta each of the decoctions of paṭola (Trichosanthes dioica), nimba (Azadirachta indica), bhūtīka (Yavānī / Trachyspermum ammi), rāsnā (Pluchea lanceolata), and saptacchada (Alstonia scholaris). To this bitter liquid base, blend in one prasṛta of ghee (ājya) and a fine medicinal paste of mustard seeds (sarṣapa-kalka).
english translation
paTolanimbabhUtIkarAsnAsaptacchadAmbhasaH । prasRtaH pRthagAjyAcca vastiH sarSapakalkavAn ॥ 23 ॥
hk transliteration by Sanscript