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Charak Samhita

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पित्तरक्तभवं गुल्मं वीसर्पं पैत्तिकं ज्वरम्। हृद्रोगं कामलां कुष्ठं हन्यादेतद्घृतोत्तमम् ॥१२१॥

It is best ghrita to cure pitta and rakta-gulma, visarpa, pitta jwara, heart disease, jaundice and kushtha. Thus trayamanadi ghritam is described

english translation

रसेनामलकेक्षूणां घृतपादं विपाचयेत्। पथ्यापदं पिबेत्सर्पिस्तत्सिद्धं पित्तगुल्मनुत् ॥१२२॥

[Amalakadi ghritam] Prepare ghrita with four parts of juice of amalaki and sugarcane juice, one-fourth part of paste of haritaki and one part of ghee. It is to be taken orally to cure pitta gulma. Thus amalakadyam ghritam is described

english translation

द्राक्षां मधूकं खर्जूरं विदारीं सशतावरीम्। परूषकाणि त्रिफलां साधयेत्पलसम्मितम् ॥१२३॥

[Drakshadi ghritam] Take 40 gm each of raisin, madhuka (mahva), date, vidari, shatavari, parushaka and triphala and add to it 2560 ml of water and boil till reduced to one-fourth.

english translation

जलाढके पादशेषे रसमामलकस्य च। घृतमिक्षुरसं क्षीरमभयाकल्कपादिकम् ॥१२४॥

To this decoction add 640 gm each of ghee, sugar-cane juice, juice of amalaki and milk and its one fourth part of paste of haritaki; and prepare ghrita as per method of sneha-paka.

english translation

साधयेत्तद्घृतं सिद्धं शर्कराक्षौद्रपादिकम्। प्रयोगात् पित्तगुल्मघ्नं सर्वपित्तविकारनुत् ॥१२५॥

Take this ghee by adding one fourth quantities of sugar and honey. It cures pitta-gulma and all types of pitta disorders. Thus drakshdyam ghritam is described

english translation