Charak Samhita | siva.sh

1.

रसायन अध्याय:

Rasayana Adhyaya (Rejuvenation therapy)

2.

वाजीकरणाऽध्याय:

Vajikarana Adhyaya (Aphrodisiac therapy, virility and treatment of sexual dysfunctions)

3.

ज्वरचिकित्सितम्

Jwara Chikitsa (Management of Jwara (different types of fever))

4.

रक्तपित्तचिकित्सितम्

Raktapitta Chikitsa (Management of Raktapitta (Bleeding Disorders))

5.

गुल्मचिकित्सितम्

Gulma Chikitsa (Management of Gulma)

6.

प्रमेहचिकित्सितम्

Prameha Chikitsa (Management of Prameha (Urinary Diseases including diabetes))

7.

कुष्ठचिकित्सितम्

Kushtha Chikitsa (Management of Kushtha (Skin Diseases))

8.

राजयक्ष्मचिकित्सितम्

Rajayakshma Chikitsa (Management of Rajayakshma (Wasting Diseases))

9.

उन्मादचिकित्सितम्

Unmada Chikitsa (Management of Unmada (Psychosis Disorders))

10.

अपस्मारचिकित्सितम्

Apasmara Chikitsa (Management of Apasmara (Seizure disorders))

11.

क्षतक्षीणचिकित्सितम्

Kshatakshina Chikitsa (Management of Kshata-kshina (Emaciation due to Trauma))

12.

श्वयथुचिकित्सितम्

Shvayathu Chikitsa (Management of Shvayathu (Various types of Swellings))

13.

उदरचिकित्सितम्

Udara Chikitsa (Management of Udara (Generalized enlargement of Abdomen))

14.

अर्शश्चिकित्सितम्

Arsha Chikitsa (Management of Arsha (Hemorrhoids))

15.

ग्रहणीदोषचिकित्सितम्

Grahani Dosha Chikitsa (Management of Grahani (Diseases of digestion and metabolism))

16.

पाण्डुरोगचिकित्सितम्

Pandu Chikitsa (Management of Pandu (Anemia and diseases due to blood deficiency))

17.

हिक्काश्वासचिकित्सितम्

Hikka Shwasa Chikitsa (Management of Hikka (Hiccups) and Shwasa (Dyspnea))

18.

कासचिकित्सितम्

Kasa Chikitsa (Management of Kasa (Cough of various origins))

19.

अतिसारचिकित्सितम्

Atisara Chikitsa (Management of Atisara (diarrhea and associated disorders))

20.

छर्दिचिकित्सितम्

Chhardi Chikitsa (Management of Chhardi (vomiting))

21.

विसर्पचिकित्सितम्

Visarpa Chikitsa (Management of Visarpa (acute spreading erysepalas))

22.

तृष्णाचिकित्सितम्

Trishna Chikitsa (Management of Trishna (Morbid thirst))

23.

विषचिकित्सितम्

Visha Chikitsa (Management of Visha (various types of poisoning))

•

मदात्ययचिकित्सितम्

Madatyaya Chikitsa (Management of Madatyaya (Intoxication))

25.

द्विव्रणीयचिकित्सितम्

Dwivraniya Chikitsa (Management of two types of Vrana (ulcers))

26.

त्रिमर्मीयचिकित्सितम्

Trimarmiya Chikitsa (Management of Trimarma (diseases of three vital organs))

27.

ऊरुस्तम्भचिकित्सितम्

Urustambha Chikitsa (Management of Urustambha (Diseases of thigh and hip))

28.

वातव्याधिचिकित्सितम्

Vatavyadhi Chikitsa (Management of diseases caused by vata dosha)

29.

वातशोणितचिकित्सितम्

Vatarakta Chikitsa (Management of diseases involving vata and rakta)

30.

योनिव्यापच्चिकित्सितम्

Yonivyapat Chikitsa (Management of disorders of genital tract)

Progress:75.1%

171

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तनुनाऽल्पेन लघुना कट्वम्लेनाल्पसर्पिषा | पटोलयूषमम्लं वा यूषमामलकस्य वा ||१७१||

the soup being clear and less in quantity, agile, spiced, sour with less ghee shall be given. Sour soup of patola, soup of amalaka added with several pungent shall be given with barley food.

english translation

hindi translation by Bhashini

tanunA'lpena laghunA kaTvamlenAlpasarpiSA | paTolayUSamamlaM vA yUSamAmalakasya vA ||171||

hk transliteration by Sanscript

172

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प्रभूतकटुसंयुक्तं सयवान्नं प्रदापयेत् | व्योषयूषमथाम्लं वा यूषं वा साम्लवेतसम् ||१७२||

In the same way, soured soup of trikatu or soup mixed with amlavetasa, arid meat,

english translation

hindi translation by Bhashini

prabhUtakaTusaMyuktaM sayavAnnaM pradApayet | vyoSayUSamathAmlaM vA yUSaM vA sAmlavetasam ||172||

hk transliteration by Sanscript

173

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छागमांसरसं रूक्षमम्लं वा जाङ्गलं रसम् | स्थाल्यां वाऽथ कपाले वा भृष्टं निर्द्रववर्तितम् [३] ||१७३||

soup of goat or soured meat soup of jangala animals shall be given. Meat roasted in a plate or in an earthen plate without adding any liquid

english translation

hindi translation by Bhashini

chAgamAMsarasaM rUkSamamlaM vA jAGgalaM rasam | sthAlyAM vA'tha kapAle vA bhRSTaM nirdravavartitam [3] ||173||

hk transliteration by Sanscript

174

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कट्वम्ललवणं मांसं भक्षयन् वृणुयान्मधु | व्यक्तमारीचकं मांसं मातुलुङ्गरसान्वितम् ||१७४||

and added with pungent, sour, and salt shall be consumed along with madhu (a type of liquor).

english translation

hindi translation by Bhashini

kaTvamlalavaNaM mAMsaM bhakSayan vRNuyAnmadhu | vyaktamArIcakaM mAMsaM mAtuluGgarasAnvitam ||174||

hk transliteration by Sanscript

175

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प्रभूतकटुसंयुक्तं यवानीनागरान्वितम् | भृष्टं दाडिमसाराम्लमुष्णपूपोपवेष्टितम् ||१७५||

Meat roasted while adding ample of black pepper, matulunga juice, other pungents in ample quantity, yavani and dry ginger and souring with pomegranate shall be consumed with hot pupa and plenty of fresh ginger pieces

english translation

hindi translation by Bhashini

prabhUtakaTusaMyuktaM yavAnInAgarAnvitam | bhRSTaM dADimasArAmlamuSNapUpopaveSTitam ||175||

hk transliteration by Sanscript

Chapter 24

Verses 166-170

Chapter 24

Verses 176-180

Chapter 24

Verses 166-170

Chapter 24

Verses 176-180

Library

Charak Samhita

Section on therapeutic principles (Chikitsa Sthana)

Madatyaya Chikitsa (Management of Madatyaya (Intoxication))