Charak Samhita

Progress:85.4%

मधुरः किञ्चिदम्लो वा दाडिमामलकान्वितः | सपरूषकमृद्वीकः सखर्जूरः शृताम्बुना ||१०९||

sanskrit

The mantha should be without unctus ingredients and added with honey and sugar. It becomes sweet sour in taste due to mixing of dadima (Punica granatum Linn.)

english translation

madhuraH kiJcidamlo vA dADimAmalakAnvitaH | saparUSakamRdvIkaH sakharjUraH zRtAmbunA ||109||

hk transliteration