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यष्ट्याह्वनागबलयोः क्वाथे क्षीरसमं घृतम्| पयस्यापिप्पलीवांशीकल्कसिद्धं क्षते शुभम् ||३३||

[Yashtyavahadi ghrita] Ghee should be cooked with equal quantity of milk, the decoction of madhuyashti and nagabala (four times of ghee in total), and the paste of payasya, pippali and vamshi (one fourth in total of ghee). The medicated ghee is useful in the treatment of kshata (injury to chest).

english translation

yaSTyAhvanAgabalayoH kvAthe kSIrasamaM ghRtam| payasyApippalIvAMzIkalkasiddhaM kSate zubham ||33||

hk transliteration by Sanscript