रूक्षं कषायमधुरं, तत्तुल्या मधुशर्करा। उष्णमुष्णार्तुमुष्णे च युक्तं चोष्णैर्निहन्ति तत् ॥५३॥
• Ruksha – dry • Kashaya, Madhura – astringent and sweet • Crystallized honey – Madhu Sarkara is similar to honey in properties.; Honey, kills, if used after heating it, and by those suffering from great heat, used during hot season, hot country or with hot foods.
रूक्षं कषायमधुरं, तत्तुल्या मधुशर्करा। उष्णमुष्णार्तुमुष्णे च युक्तं चोष्णैर्निहन्ति तत् ॥५३॥
• Ruksha – dry • Kashaya, Madhura – astringent and sweet • Crystallized honey – Madhu Sarkara is similar to honey in properties.; Honey, kills, if used after heating it, and by those suffering from great heat, used during hot season, hot country or with hot foods.