Astanga Hrudaya
रूक्षं कषायमधुरं, तत्तुल्या मधुशर्करा। उष्णमुष्णार्तुमुष्णे च युक्तं चोष्णैर्निहन्ति तत् ॥५३॥
• Ruksha – dry • Kashaya, Madhura – astringent and sweet • Crystallized honey – Madhu Sarkara is similar to honey in properties.; Honey, kills, if used after heating it, and by those suffering from great heat, used during hot season, hot country or with hot foods.
english translation
rUkSaM kaSAyamadhuraM, tattulyA madhuzarkarA। uSNamuSNArtumuSNe ca yuktaM coSNairnihanti tat ॥53॥
hk transliteration by Sanscript1.
आयुष्कामीयाध्यायः
Ayushkamiya Adhyaya - Desire for Longetivity
2.
दिनचर्या अध्याय
Dincharya adhyaya- Daily regimen
3.
ऋतुचर्या अध्याय
Ritucharya Adhyaya-Seasonal Regimen
4.
रोगानुत्पादनीयाध्यायः
Roganutpadaniya- Preventive Healthcare
द्रवद्रव्यविज्ञानीयाध्यायः
Drava Drava Vigyaniya- Drinkables
6.
अन्नस्वरूपविज्ञानीयाध्यायः
Annaswaroopa Vijnaneeya Adhyaya - Food Stuff
7.
अन्नरक्षाध्यायः
Anna Raksha Vidhi - Protection of Food
रूक्षं कषायमधुरं, तत्तुल्या मधुशर्करा। उष्णमुष्णार्तुमुष्णे च युक्तं चोष्णैर्निहन्ति तत् ॥५३॥
• Ruksha – dry • Kashaya, Madhura – astringent and sweet • Crystallized honey – Madhu Sarkara is similar to honey in properties.; Honey, kills, if used after heating it, and by those suffering from great heat, used during hot season, hot country or with hot foods.
english translation
rUkSaM kaSAyamadhuraM, tattulyA madhuzarkarA। uSNamuSNArtumuSNe ca yuktaM coSNairnihanti tat ॥53॥
hk transliteration by Sanscript