शाकानाम् अध्यर्ध गुणः, शुष्काणां द्वि गुणः, स चैव योगः ॥
For cooking sákas (dried fish and vegetables), the above substances are to be added one and a half times as much. For dressing dried fish, the above ingredients are to be added twice as much.
शाकानाम् अध्यर्ध गुणः, शुष्काणां द्वि गुणः, स चैव योगः ॥
For cooking sákas (dried fish and vegetables), the above substances are to be added one and a half times as much. For dressing dried fish, the above ingredients are to be added twice as much.