Charak Samhita
औष्ण्यादामाद्भयात् पानादतिशुष्कान्नसेवनात्। अम्बुवाहीनि दुष्यन्ति तृष्णायाश्चातिपीडनात् ॥११॥
The udakavah srotamsi are affected due to heat, ama, fear, excessive alcohol drinking, consumption of dry food and suppression of thirst.
english translation
auSNyAdAmAdbhayAt pAnAdatizuSkAnnasevanAt। ambuvAhIni duSyanti tRSNAyAzcAtipIDanAt ॥11॥
hk transliteration by Sanscript1.
रसविमानम्
Rasa Vimana (Taste-based factors for the measurement of diseases and drugs)
2.
त्रिविधकुक्षीयविमानम्
Trividhakukshiya Vimana (Three parts of abdomen and principles of diet)
3.
जनपदोद्ध्वंसनीयविमानम्
Janapadodhvansaniya Vimana (Determination of specific characteristics of destruction of communities)
4.
त्रिविधरोगविशेषविज्ञानीयविमानम्
Trividha Roga Vishesha Vijnaniya Vimana (Three methods for knowledge of disease)
स्रोतोविमानम्
Sroto Vimana (Specific features of channels of transport and transformation)
6.
रोगानीकविमानम्
Roganika Vimana (Classification of Diseases)
7.
व्याधितरूपीयविमानम्
Vyadhita Rupiya Vimana (Types of patients and organisms affecting Human Body)
8.
रोगभिषग्जितीयविमानम्
Rogabhishagjitiya Vimana (Methods of conquering debate and disease)
औष्ण्यादामाद्भयात् पानादतिशुष्कान्नसेवनात्। अम्बुवाहीनि दुष्यन्ति तृष्णायाश्चातिपीडनात् ॥११॥
The udakavah srotamsi are affected due to heat, ama, fear, excessive alcohol drinking, consumption of dry food and suppression of thirst.
english translation
auSNyAdAmAdbhayAt pAnAdatizuSkAnnasevanAt। ambuvAhIni duSyanti tRSNAyAzcAtipIDanAt ॥11॥
hk transliteration by Sanscript