Charak Samhita
Progress:87.3%
क्षुत्पिपासापहःपथ्यःशुद्धानांचमलापहः। शृतःपिप्पलिशुण्ठीभ्यांयुक्तो लाजाम्लदाडिमैः ॥२५६॥
If it is mixed with long pepper (Piper longum Linn.) and dried ginger (Zingiber officinale Rosc.), boiled with corn and sour pomegranates, gruel water of roasted corn flour allays hunger and thirst, is nourishing and removes the residual morbidity in those who have undergone purificatory procedures.
english translation
kSutpipAsApahaHpathyaHzuddhAnAMcamalApahaH। zRtaHpippalizuNThIbhyAMyukto lAjAmladADimaiH ॥256॥
hk transliteration by Sanscriptकषायमधुराःशीतालघवोलाजसक्तवः। सुधौतःप्रस्रुतःस्विन्नःसन्तप्तश्चौदनोलघुः ॥२५७॥
The roasted corn-flour is an astringent, is sweet in taste, is cold in potency, and is light. Rice that is well cleansed, squeezed out, steam-softened and warm makes light food. In toxic conditions and kapha disorders, fried rice is indicated.
english translation
kaSAyamadhurAHzItAlaghavolAjasaktavaH। sudhautaHprasrutaHsvinnaHsantaptazcaudanolaghuH ॥257॥
hk transliteration by Sanscriptभृष्टतण्डुलमिच्छन्तिगरश्लेष्मामयेष्वपि। अधौतोऽप्रस्रुतोऽस्विन्नःशीतश्चाप्योदनोगुरुः ॥२५८॥
Cooked rice if uncleansed, with the boiled water not pressed out, not properly softened and eaten cold is heavy to digest.
english translation
bhRSTataNDulamicchantigarazleSmAmayeSvapi। adhauto'prasruto'svinnaHzItazcApyodanoguruH ॥258॥
hk transliteration by Sanscriptमांसशाकवसातैलघृतमज्जफलौदनाः। बल्याःसन्तर्पणाहृद्यागुरवोबृंहयन्तिच ॥२५९॥
Rice prepared with flesh, vegetables, fat oil, ghee, marrow or fruit is strengthening, nourishing, cordial, and heavy. Likewise, rice cooked together with black gram, tila, milk and green gram.
english translation
mAMsazAkavasAtailaghRtamajjaphalaudanAH। balyAHsantarpaNAhRdyAguravobRMhayantica ॥259॥
hk transliteration by Sanscriptतद्वन्माषतिलक्षीरमुद्गसंयोगसाधिताः। कुल्माषागुरवोरूक्षावातलाभिन्नवर्चसः ॥२६०॥
Kulmasha (a variety of pea) is heavy to digest, dry, vata provoking and loosens the stools.
english translation
tadvanmASatilakSIramudgasaMyogasAdhitAH। kulmASAguravorUkSAvAtalAbhinnavarcasaH ॥260॥
hk transliteration by Sanscript1.
दीर्घञ्जीवितीयोऽध्यायः
Deerghanjiviteeya Adhyaya (longevity)
2.
अपामार्गतण्डुलीयोऽध्यायः
Apamarga Tanduliya Adhyaya (Dehusked Seeds of Apamarga and other medicines )
3.
आरग्वधीयोऽध्यायः
Aragvadhiya Adhyaya (Aragvadha(cassia) and other medicines)
4.
षड्विरेचनशताश्रितीयोऽध्यायः
Shadvirechanashatashritiya Adhyaya (The Resources of Six Hundred Evacuatives)
5.
मात्राशितीयोऽध्यायः
Matrashiteeya Adhyaya (The proper quantity of food and daily regimen for preserving health)
6.
तस्याशितीयोऽध्यायः
Tasyashiteeya Adhyaya (Seasonal regimen of diet and lifestyle)
7.
नवेगान्धारणीयोऽध्यायः
Naveganadharaniya Adhyaya (Non-suppressible and suppressible natural urges and other factors for health)
8.
इन्द्रियोपक्रमणीयोऽध्यायः
Indriyopakramaniya Adhyaya (The Disciplinary Protocol for Sense and Motor Organs)
9.
खुड्डाकचतुष्पादोऽध्यायः
Khuddakachatushpada Adhyaya (The four fundamental components of Healthcare)
10.
महाचतुष्पादोऽध्यायः
Mahachatushpada Adhyaya (The four important components of Therapeutics)
11.
तिस्रैषणीयोऽध्यायः
Tistraishaniya Adhyaya (The Three Desires of Life and important triads)
12.
वातकलाकलीयोऽध्यायः
Vatakalakaliya Adhyaya (The merits and demerits of Vata)
13.
स्नेहाध्यायः
Snehadhyaya (Oleation therapies)
14.
स्वेदाध्यायः
Swedadhyaya (Udation Therapies)
15.
उपकल्पनीयोऽध्यायः
Upakalpaniya Adhyaya (Guidelines for Hospital Management and Purification Treatment)
16.
चिकित्साप्राभृतीयोऽध्यायः
Chikitsaprabhritiya Adhyaya ( Assessment and care in Panchakarma therapies)
17.
कियन्तःशिरसीयोऽध्यायः
Kiyanta Shiraseeya Adhyaya (Diseases of three vital organs including Head and other conditions)
18.
त्रिशोथीयोऽध्यायः
Trishothiya Adhyaya (Three Types of Swellings and other conditions)
19.
अष्टोदरीयोऽध्यायः
Ashtodariya Adhyaya (Numerical Classification of Diseases)
20.
महारोगाध्यायः
Maharoga Adhyaya (Dosha specific classification of diseases)
21.
अष्टौनिन्दितीयोऽध्यायः
Ashtauninditiya Adhyaya (Eight Undesirable Physical Constitutions)
22.
लङ्घनबृंहणीयोऽध्यायः
Langhanabrimhaniya Adhyaya (Reduction and nourishing therapies)
23.
सन्तर्पणीयोऽध्यायः
Santarpaniya Adhyaya (Over-nutrition, under-nutrition and its disorders)
24.
विधिशोणितीयोऽध्यायः
Vidhishonitiya Adhyaya (Characteristics of Shonita (Blood), its vitiation and disorders)
25.
यज्जःपुरुषीयोऽध्यायः
Yajjah Purushiya Adhyaya (Origin of Human Beings and the best things for life)
26.
आत्रेयभद्रकाप्यीयोऽध्यायः
Atreyabhadrakapyiya Adhyaya (Pharmacological principles of wholesome and unwholesome diet)
अन्नपानविध्यध्यायः
Annapanavidhi Adhyaya ( Classification and Regimen of food and beverages)
28.
विविधाशितपीतीयोऽध्यायः
Vividhashitapitiya Adhyaya (Sequential effects of food and beverages)
29.
दशप्राणायतनीयोऽध्यायः
Dashapranayataneeya Adhyaya (The Ten Seats of Life Forces )
30.
अर्थेदशमहामूलीयोऽध्यायः
Arthedashmahamooliya Adhyaya (The Ten great vessels arising from Heart and aspects of healthy life)
Progress:87.3%
क्षुत्पिपासापहःपथ्यःशुद्धानांचमलापहः। शृतःपिप्पलिशुण्ठीभ्यांयुक्तो लाजाम्लदाडिमैः ॥२५६॥
If it is mixed with long pepper (Piper longum Linn.) and dried ginger (Zingiber officinale Rosc.), boiled with corn and sour pomegranates, gruel water of roasted corn flour allays hunger and thirst, is nourishing and removes the residual morbidity in those who have undergone purificatory procedures.
english translation
kSutpipAsApahaHpathyaHzuddhAnAMcamalApahaH। zRtaHpippalizuNThIbhyAMyukto lAjAmladADimaiH ॥256॥
hk transliteration by Sanscriptकषायमधुराःशीतालघवोलाजसक्तवः। सुधौतःप्रस्रुतःस्विन्नःसन्तप्तश्चौदनोलघुः ॥२५७॥
The roasted corn-flour is an astringent, is sweet in taste, is cold in potency, and is light. Rice that is well cleansed, squeezed out, steam-softened and warm makes light food. In toxic conditions and kapha disorders, fried rice is indicated.
english translation
kaSAyamadhurAHzItAlaghavolAjasaktavaH। sudhautaHprasrutaHsvinnaHsantaptazcaudanolaghuH ॥257॥
hk transliteration by Sanscriptभृष्टतण्डुलमिच्छन्तिगरश्लेष्मामयेष्वपि। अधौतोऽप्रस्रुतोऽस्विन्नःशीतश्चाप्योदनोगुरुः ॥२५८॥
Cooked rice if uncleansed, with the boiled water not pressed out, not properly softened and eaten cold is heavy to digest.
english translation
bhRSTataNDulamicchantigarazleSmAmayeSvapi। adhauto'prasruto'svinnaHzItazcApyodanoguruH ॥258॥
hk transliteration by Sanscriptमांसशाकवसातैलघृतमज्जफलौदनाः। बल्याःसन्तर्पणाहृद्यागुरवोबृंहयन्तिच ॥२५९॥
Rice prepared with flesh, vegetables, fat oil, ghee, marrow or fruit is strengthening, nourishing, cordial, and heavy. Likewise, rice cooked together with black gram, tila, milk and green gram.
english translation
mAMsazAkavasAtailaghRtamajjaphalaudanAH। balyAHsantarpaNAhRdyAguravobRMhayantica ॥259॥
hk transliteration by Sanscriptतद्वन्माषतिलक्षीरमुद्गसंयोगसाधिताः। कुल्माषागुरवोरूक्षावातलाभिन्नवर्चसः ॥२६०॥
Kulmasha (a variety of pea) is heavy to digest, dry, vata provoking and loosens the stools.
english translation
tadvanmASatilakSIramudgasaMyogasAdhitAH। kulmASAguravorUkSAvAtalAbhinnavarcasaH ॥260॥
hk transliteration by Sanscript