Charak Samhita

siva.sh/caraka-samhita/kalpa-sthana/9/10

आवपेत्तत् परं पक्षान्मद्यपानां विरेचनम्। कम्पिल्लककषायेण दशकृत्वः सुभाविताम्॥१०॥

sanskrit

This preparation is fermented for a paksha (15 days) in a mud pot oleated with ghee. This is then filtered and given for purgation to those who are addicted / habituated to madyapana (Intake of liquor). Recipe of Tilvaka prepared along with Kampillaka (Mallotus philiphensis Muell.):

english translation

Avapettat paraM pakSAnmadyapAnAM virecanam। kampillakakaSAyeNa dazakRtvaH subhAvitAm॥10॥

hk transliteration by Sanscript

siva.sh/caraka-samhita/kalpa-sthana/9/10

आवपेत्तत् परं पक्षान्मद्यपानां विरेचनम्। कम्पिल्लककषायेण दशकृत्वः सुभाविताम्॥१०॥

sanskrit

This preparation is fermented for a paksha (15 days) in a mud pot oleated with ghee. This is then filtered and given for purgation to those who are addicted / habituated to madyapana (Intake of liquor). Recipe of Tilvaka prepared along with Kampillaka (Mallotus philiphensis Muell.):

english translation

Avapettat paraM pakSAnmadyapAnAM virecanam। kampillakakaSAyeNa dazakRtvaH subhAvitAm॥10॥

hk transliteration by Sanscript