1.
रसायन अध्याय:
Rasayana Adhyaya (Rejuvenation therapy)
2.
वाजीकरणाऽध्याय:
Vajikarana Adhyaya (Aphrodisiac therapy, virility and treatment of sexual dysfunctions)
3.
ज्वरचिकित्सितम्
Jwara Chikitsa (Management of Jwara (different types of fever))
4.
रक्तपित्तचिकित्सितम्
Raktapitta Chikitsa (Management of Raktapitta (Bleeding Disorders))
•
गुल्मचिकित्सितम्
Gulma Chikitsa (Management of Gulma)
6.
प्रमेहचिकित्सितम्
Prameha Chikitsa (Management of Prameha (Urinary Diseases including diabetes))
7.
कुष्ठचिकित्सितम्
Kushtha Chikitsa (Management of Kushtha (Skin Diseases))
8.
राजयक्ष्मचिकित्सितम्
Rajayakshma Chikitsa (Management of Rajayakshma (Wasting Diseases))
9.
उन्मादचिकित्सितम्
Unmada Chikitsa (Management of Unmada (Psychosis Disorders))
10.
अपस्मारचिकित्सितम्
Apasmara Chikitsa (Management of Apasmara (Seizure disorders))
11.
क्षतक्षीणचिकित्सितम्
Kshatakshina Chikitsa (Management of Kshata-kshina (Emaciation due to Trauma))
12.
श्वयथुचिकित्सितम्
Shvayathu Chikitsa (Management of Shvayathu (Various types of Swellings))
13.
उदरचिकित्सितम्
Udara Chikitsa (Management of Udara (Generalized enlargement of Abdomen))
14.
अर्शश्चिकित्सितम्
Arsha Chikitsa (Management of Arsha (Hemorrhoids))
15.
ग्रहणीदोषचिकित्सितम्
Grahani Dosha Chikitsa (Management of Grahani (Diseases of digestion and metabolism))
16.
पाण्डुरोगचिकित्सितम्
Pandu Chikitsa (Management of Pandu (Anemia and diseases due to blood deficiency))
17.
हिक्काश्वासचिकित्सितम्
Hikka Shwasa Chikitsa (Management of Hikka (Hiccups) and Shwasa (Dyspnea))
18.
कासचिकित्सितम्
Kasa Chikitsa (Management of Kasa (Cough of various origins))
19.
अतिसारचिकित्सितम्
Atisara Chikitsa (Management of Atisara (diarrhea and associated disorders))
20.
छर्दिचिकित्सितम्
Chhardi Chikitsa (Management of Chhardi (vomiting))
21.
विसर्पचिकित्सितम्
Visarpa Chikitsa (Management of Visarpa (acute spreading erysepalas))
22.
तृष्णाचिकित्सितम्
Trishna Chikitsa (Management of Trishna (Morbid thirst))
23.
विषचिकित्सितम्
Visha Chikitsa (Management of Visha (various types of poisoning))
24.
मदात्ययचिकित्सितम्
Madatyaya Chikitsa (Management of Madatyaya (Intoxication))
Progress:22.5%
करोति जीर्णेऽभ्यधिकं प्रकोपं भुक्ते मृदुत्वं समुपैति यश्च| वातात् स गुल्मो न च तत्र रूक्षं कषायतिक्तं कटु चोपशेते ||११||
sanskrit
The symptoms decrease on taking of food but increase on completion of digestion as well as by taking dry substances or having astringent, bitter and pungent tastes
english translation
karoti jIrNe'bhyadhikaM prakopaM bhukte mRdutvaM samupaiti yazca| vAtAt sa gulmo na ca tatra rUkSaM kaSAyatiktaM kaTu copazete ||11||
hk transliteration
कट्वम्लतीक्ष्णोष्णविदाहिरूक्षक्रोधातिमद्यार्कहुताशसेवा| आमाभिघातो रुधिरं च दुष्टं पैत्तस्य गुल्मस्य निमित्तमुक्तम् ||१२||
sanskrit
[Causative factors and pathogenesis of pitta dominant gulma] Taking of food articles having pungent and sour tastes and piercing, hot, irritant (vidahi) and dry properties; excessive wines; exposure to sun and heat; indulgence in anger, affliction by ama and vitiation of rakta are the causative factors of pitta-gulma
english translation
kaTvamlatIkSNoSNavidAhirUkSakrodhAtimadyArkahutAzasevA| AmAbhighAto rudhiraM ca duSTaM paittasya gulmasya nimittamuktam ||12||
hk transliteration
ज्वरः पिपासा वदनाङ्गरागः शूलं महज्जीर्यति भोजने च| स्वेदो विदाहो व्रणवच्च गुल्मः स्पर्शासहः पैत्तिकगुल्मरूपम् ||१३||
sanskrit
[Symptoms of pitta-gulma] Fever, thirst, redness of mouth and other organs, excessive pain during digestion, sweating, burning sensation and tenderness in the lesion like that of ulcer are the signs and symptoms of pitta-gulma
english translation
jvaraH pipAsA vadanAGgarAgaH zUlaM mahajjIryati bhojane ca| svedo vidAho vraNavacca gulmaH sparzAsahaH paittikagulmarUpam ||13||
hk transliteration
शीतं गुरु स्निग्धमचेष्टनं च सम्पूरणं प्रस्वपनं दिवा च| गुल्मस्य हेतुः कफसम्भवस्य सर्वस्तु दिष्टो निचयात्मकस्य ||१४||
sanskrit
[Causative factors of kapha-gulma and nichaya-gulma] Excessive intake of food articles having cold, heavy and unctuous properties and excessive eating, sedentary life style and day-sleep are the causative factors of kapha-gulma. All the causative factors mentioned for all the above three types of dosha gulma are also of nichaya (tridosha)-gulma
english translation
zItaM guru snigdhamaceSTanaM ca sampUraNaM prasvapanaM divA ca| gulmasya hetuH kaphasambhavasya sarvastu diSTo nicayAtmakasya ||14||
hk transliteration
स्तैमित्यशीतज्वरगात्रसादहृल्लासकासारुचिगौरवाणि| शैत्यं रुगल्पा कठिनोन्नतत्वं गुल्मस्य रूपाणि कफात्मकस्य ||१५||
sanskrit
[Symptoms of kapha dominant gulma] Feeling as covered by wet cloth, fever with chills, exhaustion of limbs, nausea, cough, anorexia, heaviness, cold and mild pain with palpable hard and protruded mass are the signs and symptoms of kaphaja-gulma
english translation
staimityazItajvaragAtrasAdahRllAsakAsArucigauravANi| zaityaM rugalpA kaThinonnatatvaM gulmasya rUpANi kaphAtmakasya ||15||
hk transliteration
Charak Samhita
Progress:22.5%
करोति जीर्णेऽभ्यधिकं प्रकोपं भुक्ते मृदुत्वं समुपैति यश्च| वातात् स गुल्मो न च तत्र रूक्षं कषायतिक्तं कटु चोपशेते ||११||
sanskrit
The symptoms decrease on taking of food but increase on completion of digestion as well as by taking dry substances or having astringent, bitter and pungent tastes
english translation
karoti jIrNe'bhyadhikaM prakopaM bhukte mRdutvaM samupaiti yazca| vAtAt sa gulmo na ca tatra rUkSaM kaSAyatiktaM kaTu copazete ||11||
hk transliteration
कट्वम्लतीक्ष्णोष्णविदाहिरूक्षक्रोधातिमद्यार्कहुताशसेवा| आमाभिघातो रुधिरं च दुष्टं पैत्तस्य गुल्मस्य निमित्तमुक्तम् ||१२||
sanskrit
[Causative factors and pathogenesis of pitta dominant gulma] Taking of food articles having pungent and sour tastes and piercing, hot, irritant (vidahi) and dry properties; excessive wines; exposure to sun and heat; indulgence in anger, affliction by ama and vitiation of rakta are the causative factors of pitta-gulma
english translation
kaTvamlatIkSNoSNavidAhirUkSakrodhAtimadyArkahutAzasevA| AmAbhighAto rudhiraM ca duSTaM paittasya gulmasya nimittamuktam ||12||
hk transliteration
ज्वरः पिपासा वदनाङ्गरागः शूलं महज्जीर्यति भोजने च| स्वेदो विदाहो व्रणवच्च गुल्मः स्पर्शासहः पैत्तिकगुल्मरूपम् ||१३||
sanskrit
[Symptoms of pitta-gulma] Fever, thirst, redness of mouth and other organs, excessive pain during digestion, sweating, burning sensation and tenderness in the lesion like that of ulcer are the signs and symptoms of pitta-gulma
english translation
jvaraH pipAsA vadanAGgarAgaH zUlaM mahajjIryati bhojane ca| svedo vidAho vraNavacca gulmaH sparzAsahaH paittikagulmarUpam ||13||
hk transliteration
शीतं गुरु स्निग्धमचेष्टनं च सम्पूरणं प्रस्वपनं दिवा च| गुल्मस्य हेतुः कफसम्भवस्य सर्वस्तु दिष्टो निचयात्मकस्य ||१४||
sanskrit
[Causative factors of kapha-gulma and nichaya-gulma] Excessive intake of food articles having cold, heavy and unctuous properties and excessive eating, sedentary life style and day-sleep are the causative factors of kapha-gulma. All the causative factors mentioned for all the above three types of dosha gulma are also of nichaya (tridosha)-gulma
english translation
zItaM guru snigdhamaceSTanaM ca sampUraNaM prasvapanaM divA ca| gulmasya hetuH kaphasambhavasya sarvastu diSTo nicayAtmakasya ||14||
hk transliteration
स्तैमित्यशीतज्वरगात्रसादहृल्लासकासारुचिगौरवाणि| शैत्यं रुगल्पा कठिनोन्नतत्वं गुल्मस्य रूपाणि कफात्मकस्य ||१५||
sanskrit
[Symptoms of kapha dominant gulma] Feeling as covered by wet cloth, fever with chills, exhaustion of limbs, nausea, cough, anorexia, heaviness, cold and mild pain with palpable hard and protruded mass are the signs and symptoms of kaphaja-gulma
english translation
staimityazItajvaragAtrasAdahRllAsakAsArucigauravANi| zaityaM rugalpA kaThinonnatatvaM gulmasya rUpANi kaphAtmakasya ||15||
hk transliteration