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Charak Samhita

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स्निग्धोष्णमुष्णरूक्षं च रक्तपित्तस्य कारणम्। अधोगस्योत्तरं प्रायः, पूर्वं स्यादूर्ध्वगस्य तु ॥२३॥

Raktapitta is caused by food having predominantly unctuous-hot and rough-hot properties. The former often gives rise to the upward movement and the latter to the downward movement of raktapitta.

english translation