Charak Samhita

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द्वे पले सैन्धवात् पञ्च शुण्ठ्या ग्रन्थिकचित्रकात् | द्वे द्वे भल्लातकास्थीनि विंशतिर्द्वे तथाऽऽढके ||४५||

sanskrit

[Saindhavadi taila] ne prastha (768 grams) of oil should be cooked by adding two palas (one pala = 48 grams) of saindhava, five palas of shunthi, two palas of granthika, two palas of chitraka, 20 fruits of bhallahaka and two adhakas of aranala.

english translation

dve pale saindhavAt paJca zuNThyA granthikacitrakAt | dve dve bhallAtakAsthIni viMzatirdve tathA''Dhake ||45||

hk transliteration by Sanscript