Astanga Hrudaya
कुष्ठतालीसकल्कं वा सुरामण्डेन पाययेत्। यूषेण वा कुलत्थानां बाल्वजेनासवेन वा॥८७॥
paste of Kustha (Saussurea lappa) and Talisa (Abies webbiana), along with suramanda (supernatant fluid of beer) or with yusa (soup) of Kulattha (Dolichos biflorus) or with asava of Balvaja (fermented infusion of Balva?) should be given to drink
english translation