priyaṅguṃ – Callicarpa macrophylla, seeds of kuṭaja (Holarrhena antidysenterica), and the stamen (kesaram) of lotus. Mixed with ghee (ghṛta), honey (kṣaudra), and sugar (śarkarā), this prepared formulation is known as Picchābasti (slimy enema).
priyaṅguṃ – Callicarpa macrophylla, seeds of kuṭaja (Holarrhena antidysenterica), and the stamen (kesaram) of lotus. Mixed with ghee (ghṛta), honey (kṣaudra), and sugar (śarkarā), this prepared formulation is known as Picchābasti (slimy enema).