To this decoction, a paste (kalkīkṛtya) is added containing one Pala (48 grams) each of: tārkṣyaśaila (Berberis aristata), kaṭutraya (Zingiber officinale, Piper longum, and Piper nigrum), the two types of lodhra (Symplocos racemosa and Symplocos crataegoides), mocarasa (Salmalia malabarica), balā (Sida cordifolia), and dāḍimajaṃ tvacam (fruit rind of Punica granatum).
To this decoction, a paste (kalkīkṛtya) is added containing one Pala (48 grams) each of: tārkṣyaśaila (Berberis aristata), kaṭutraya (Zingiber officinale, Piper longum, and Piper nigrum), the two types of lodhra (Symplocos racemosa and Symplocos crataegoides), mocarasa (Salmalia malabarica), balā (Sida cordifolia), and dāḍimajaṃ tvacam (fruit rind of Punica granatum).