1.
दीर्घञ्जीवितीयोऽध्यायः
Deerghanjiviteeya Adhyaya (longevity)
2.
अपामार्गतण्डुलीयोऽध्यायः
Apamarga Tanduliya Adhyaya (Dehusked Seeds of Apamarga and other medicines )
3.
आरग्वधीयोऽध्यायः
Aragvadhiya Adhyaya (Aragvadha(cassia) and other medicines)
4.
षड्विरेचनशताश्रितीयोऽध्यायः
Shadvirechanashatashritiya Adhyaya (The Resources of Six Hundred Evacuatives)
5.
मात्राशितीयोऽध्यायः
Matrashiteeya Adhyaya (The proper quantity of food and daily regimen for preserving health)
6.
तस्याशितीयोऽध्यायः
Tasyashiteeya Adhyaya (Seasonal regimen of diet and lifestyle)
7.
नवेगान्धारणीयोऽध्यायः
Naveganadharaniya Adhyaya (Non-suppressible and suppressible natural urges and other factors for health)
8.
इन्द्रियोपक्रमणीयोऽध्यायः
Indriyopakramaniya Adhyaya (The Disciplinary Protocol for Sense and Motor Organs)
9.
खुड्डाकचतुष्पादोऽध्यायः
Khuddakachatushpada Adhyaya (The four fundamental components of Healthcare)
10.
महाचतुष्पादोऽध्यायः
Mahachatushpada Adhyaya (The four important components of Therapeutics)
11.
तिस्रैषणीयोऽध्यायः
Tistraishaniya Adhyaya (The Three Desires of Life and important triads)
12.
वातकलाकलीयोऽध्यायः
Vatakalakaliya Adhyaya (The merits and demerits of Vata)
13.
स्नेहाध्यायः
Snehadhyaya (Oleation therapies)
14.
स्वेदाध्यायः
Swedadhyaya (Udation Therapies)
15.
उपकल्पनीयोऽध्यायः
Upakalpaniya Adhyaya (Guidelines for Hospital Management and Purification Treatment)
16.
चिकित्साप्राभृतीयोऽध्यायः
Chikitsaprabhritiya Adhyaya ( Assessment and care in Panchakarma therapies)
17.
कियन्तःशिरसीयोऽध्यायः
Kiyanta Shiraseeya Adhyaya (Diseases of three vital organs including Head and other conditions)
18.
त्रिशोथीयोऽध्यायः
Trishothiya Adhyaya (Three Types of Swellings and other conditions)
19.
अष्टोदरीयोऽध्यायः
Ashtodariya Adhyaya (Numerical Classification of Diseases)
20.
महारोगाध्यायः
Maharoga Adhyaya (Dosha specific classification of diseases)
21.
अष्टौनिन्दितीयोऽध्यायः
Ashtauninditiya Adhyaya (Eight Undesirable Physical Constitutions)
22.
लङ्घनबृंहणीयोऽध्यायः
Langhanabrimhaniya Adhyaya (Reduction and nourishing therapies)
23.
सन्तर्पणीयोऽध्यायः
Santarpaniya Adhyaya (Over-nutrition, under-nutrition and its disorders)
24.
विधिशोणितीयोऽध्यायः
Vidhishonitiya Adhyaya (Characteristics of Shonita (Blood), its vitiation and disorders)
25.
यज्जःपुरुषीयोऽध्यायः
Yajjah Purushiya Adhyaya (Origin of Human Beings and the best things for life)
26.
आत्रेयभद्रकाप्यीयोऽध्यायः
Atreyabhadrakapyiya Adhyaya (Pharmacological principles of wholesome and unwholesome diet)
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अन्नपानविध्यध्यायः
Annapanavidhi Adhyaya ( Classification and Regimen of food and beverages)
28.
विविधाशितपीतीयोऽध्यायः
Vividhashitapitiya Adhyaya (Sequential effects of food and beverages)
29.
दशप्राणायतनीयोऽध्यायः
Dashapranayataneeya Adhyaya (The Ten Seats of Life Forces )
30.
अर्थेदशमहामूलीयोऽध्यायः
Arthedashmahamooliya Adhyaya (The Ten great vessels arising from Heart and aspects of healthy life)
Progress:91.2%
चरःशरीरावयवाःस्वभावोधातवःक्रिया। लिङ्गंप्रमाणंसंस्कारोमात्राचास्मिन्परीक्ष्यते ॥३३१॥
[Qualities of creatures according to their habitat and food] An animal's food and habitat, body-parts, constitution, body-elements, activity, sex, size, mode of preparation and measure are herein explained.
english translation
caraHzarIrAvayavAHsvabhAvodhAtavaHkriyA| liGgaMpramANaMsaMskAromAtrAcAsminparIkSyate ||331||
hk transliteration by Sanscriptचरोऽनूपजलाकाशधन्वाद्योभक्ष्यसंविधिः। जलजानूपजाश्चैवजलानूपचराश्चये ॥३३२॥
An animal’s habitat could be wetlands, water, sky, and arid lands or deserts, while its food is generally called feed. Animals native to water and wetlands or those that eat heavy feed are regarded as heavy (i.e., their meat is heavy).
english translation
caro'nUpajalAkAzadhanvAdyobhakSyasaMvidhiH| jalajAnUpajAzcaivajalAnUpacarAzcaye ||332||
hk transliteration by Sanscriptगुरुभक्ष्याश्चयेसत्त्वाःसर्वेतेगुरवःस्मृताः। लघुभक्ष्यास्तुलघवोधन्वजाधन्वचारिणः ॥३३३॥
Light feeders are light (their meat is light), such as those that dwell in arid lands or move around arid lands.
english translation
gurubhakSyAzcayesattvAHsarveteguravaHsmRtAH| laghubhakSyAstulaghavodhanvajAdhanvacAriNaH ||333||
hk transliteration by Sanscriptशरीरावयवाःसक्थिशिरःस्कन्धादयस्तथा। सक्थिमांसाद्गुरुः स्कन्धस्ततःक्रोडस्ततःशिरः ॥३३४॥
The key limbs of animals, from the standpoint of their meat, are the thigh-bone, head, shoulder and others. Flesh of the shoulder region is heavier than that of the thigh-bone.
english translation
zarIrAvayavAHsakthiziraHskandhAdayastathA| sakthimAMsAdguruH skandhastataHkroDastataHziraH ||334||
hk transliteration by Sanscriptवृषणौचर्ममेढ्रंचश्रोणीवृक्कौयकृद्गुदम्। मांसाद्गुरुतरंविद्याद्यथास्वंमध्यमस्थिच ॥३३५॥
Flesh from the chest region is considered heavier than that of the shoulder region, and meat of the head is heavier than that of the chest. Among organs, the testes, skin, phallus, hips, kidneys, liver, rectum, trunk and bone-marrow are heavier than the flesh of any part of the animal’s body.
english translation
vRSaNaucarmameDhraMcazroNIvRkkauyakRdgudam| mAMsAdgurutaraMvidyAdyathAsvaMmadhyamasthica ||335||
hk transliteration by Sanscript