Charak Samhita

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बलां सरास्नां फलबिल्वचित्रकान् द्विपञ्चमूलं कृतमालकात् फलम्। यवान् कुलत्थांश्च पचेज्जलाढके रसः स पेष्यैस्तु कलिङ्गकादिभिः॥३४॥

Bala (Sida cordifolia), rasna (Pluchea lanceolata), madana-phala (Randia Dumetorum), bilva(Aegle marmelos ), chitraka(Plumbago zeylanica), two variety of panchamula (Aegle marmelos, Oroxylum indicum, Gmelina arborea ,Stereospermum suaveolens, Desmodium gangeticum, Uraria picta, Solanum indicum,Solanum surattense and Tribulis terrestris.) , fruit of krita-mala (Cassia fistula), yava (Hordeum vulgare ) and kulattha (Dolichos biflorus) should be boiled by adding one adhaka (256 tolas) of water.To this decoction, the paste of kalinga, etc., (vide verse no.23) oil, ghee, jaggery and rock-salt should be added. Medicated enema with this recipe is useful for persons who are eternally sick.

english translation

balAM sarAsnAM phalabilvacitrakAn dvipaJcamUlaM kRtamAlakAt phalam। yavAn kulatthAMzca pacejjalADhake rasaH sa peSyaistu kaliGgakAdibhiH॥34॥

hk transliteration by Sanscript