Charak Samhita

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स्निग्धे स्थाप्यं घटे क्षौद्रपिप्पलीफलचित्रकैः । प्रलिप्ते मधुना मासं जातं तन्मात्रया पिबेत् ॥७०॥

Then the entire liquid is poured into an earthen vessel, whose inner side is thoroughly coated with ghee initially followed by a second coat with the powders of Pippali, Madana bija and Chitraka, grinded with honey. The vessel is to be covered and left over for one month.

english translation