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Charak Samhita

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विहिता ग्रहणीदोषे सर्वशस्तान् प्रयोजयेत्। यवान्यामलके पथ्या मरिचं त्रिपलंशिकम्॥१२०॥

[Takrarishtha] Take yavani, amalaki, haritaki and maricha each in three pala (144 gm) and pancha-lavana in one pala (48 gm) and powder together and add buttermilk to it and ferment till sour taste is obtained.

english translation