Astanga Hrudaya

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द्विपलांशं पृथक् पादशेषे पूते गुडात्तुले । दत्त्वा प्रस्थं च धातक्याः स्थापयेद्घृतभाजने ॥ ६६ ॥

each two Pala (96 grams) [are boiled together]. The decoction is reduced to a quarter, filtered, and mixed with one Tula (4.8 Kg) of jaggery (guḍa) and one Prastha (768 grams) of dhātakī (Woodfordia fruticosa). It is then filled into a pot smeared inside with ghee (ghṛtabhājana) and kept undisturbed

english translation

dvipalAMzaM pRthak pAdazeSe pUte guDAttule । dattvA prasthaM ca dhAtakyAH sthApayedghRtabhAjane ॥ 66 ॥

hk transliteration by Sanscript