Astanga Hrudaya

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यवानां चूर्णमामानां क्षीरे सिद्धं घृतान्वितम् । ज्वरदाहे सिताक्षौद्रसक्तून्वा पयसा पिबेत् ॥ ७७ ॥

Flour of ama Yava (unfried, uncooked Barley – Hordeum vulgare) is boiled with milk and consumed along with ghee, when there is fever and burning sensation; or it can be consumed along with sugar, honey, flour and milk mixed together may be consumed

english translation

yavAnAM cUrNamAmAnAM kSIre siddhaM ghRtAnvitam । jvaradAhe sitAkSaudrasaktUnvA payasA pibet ॥ 77 ॥

hk transliteration by Sanscript