It should be consumed with buttermilk (takra) by patients of abdominal enlargement (udara roga); with the decoction of badara (Ziziphus jujuba) by those with abdominal tumors (gulma); with surā (beer/wine) in flatulence with obstruction (ānāhavāta); and with prasannā (clear scum of wine) in vāta disorders;
It should be consumed with buttermilk (takra) by patients of abdominal enlargement (udara roga); with the decoction of badara (Ziziphus jujuba) by those with abdominal tumors (gulma); with surā (beer/wine) in flatulence with obstruction (ānāhavāta); and with prasannā (clear scum of wine) in vāta disorders;