Astanga Hrudaya

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नीलिनीत्रिवृतादन्तीपथ्याकम्पिल्लकैः सह। समलाय घृतं देयं सबिडक्षारनागरम्॥५४॥

When the malas (doshas) are accumulated, ghee prepared with nīlinī – Indigofera tinctoria, trivṛt – Operculina turpethum, dantī – Baliospermum montanum, pathyā – Terminalia chebula and kampillaka – Mallotus philippensis should be given mixed with the powder of viḍa salt, kṣāra (alkali of Hordeum vulgare), and nāgara – Zingiber officinale.

english translation

nIlinItrivRtAdantIpathyAkampillakaiH saha। samalAya ghRtaM deyaM sabiDakSAranAgaram॥54॥

hk transliteration by Sanscript