tṛṭ – Thirst, kāsa – cough, dāha – burning sensation, mūrchā – fainting etc., are some diseases arising from atyagni (greatly increased digestive activity). Such a greatly increased digestive fire should be brought under control by foods and drinks which possess qualities such as heaviness, unctuous, fatty, slow, solid, cold in potency, and static,
tṛṭ – Thirst, kāsa – cough, dāha – burning sensation, mūrchā – fainting etc., are some diseases arising from atyagni (greatly increased digestive activity). Such a greatly increased digestive fire should be brought under control by foods and drinks which possess qualities such as heaviness, unctuous, fatty, slow, solid, cold in potency, and static,